Again

A look at the menu at Again reveals a mix of classic deep-fried skewers alongside inventive kushikatsu with creative twists. Options such as the substantial fried prawn served with tartar sauce anchor a selection where each skewer brings out the natural character of its ingredients, making choosing your skewers part of the pleasure.

Beyond the fryer, the kitchen also offers a generous range of Japanese dishes. Fresh sashimi such as blanched hamo (pike conger) and striped jack can lead into a spread of fried baby taro, agedashi tofu, classic potato salad, and dashimaki tamago (rolled omelet). Paired with bottled beer, wine, or other drinks, the meal wraps up smoothly with an order of onigiri or a comforting rice bowl.

Seating consists of generously spaced tables, providing an easygoing, comfortable environment well suited to families and groups dining together. Because the dining room often fills up over dinner, reserving ahead is recommended.